Welcome to the Chef’s Counter
Come join us in the heart of the kitchen and spend an evening with Bruno at the Chef’s Counter.
These 10 seats have a great view of the kitchen with Bruno working right in front of you.
We will be offering a 6 course tasting menu all Winter long for groups of 6 or more with 72 hours notice.
Cost is $85 per person plus tax & gratuity. Wine Pairings available for an additional charge.
The Chef’s Counter is open for reservations or walk ins (if space available) all other hours.
It can also be rented for special events, private dinners and meetings.
Make plans to join us soon at the Chef’s Counter! Please call 540-721-3028 for reservations.