Come join us in the heart of the kitchen and spend an evening with Bruno at the Chef’s Counter. These 10 seats have a great view of the kitchen with Bruno working right in front of you.
Every Thursday we will be offering a 6 course tasting menu with wine pairings available. Reservations are required.
Every Sunday we will be offering a special Fresh Lobster Menu at the Chef’s Counter only in addition to our full Summer Menu. Reservations are suggested.
The Chef’s Counter is open for reservations or walk ins (if space available) all other hours. It can also be rented for special events, private dinners and meetings. Please contact us at 540-721-3028 with any additional questions or to make reservations.